General Manager
Job Description
- Leading a team of 15 across multiple outlets
- Working closely with the account manager to maximise sales opportunities
- Ensure that the location achieves, as a minimum, the financial targets agreed with the client in line with the budget
- Monitor the work of all the staff and carry out appraisals, recognise training needs and potential as appropriate
- Hold team meetings on a regular basis to communicate targets, standards required and company and client information
- Work with your account manager to prepare budgets; achieve and maintain the food cost in accordance with the budget
- Develop and evolve all client’s services at location, ensuring regular adjustments and improvements are both recommended and implemented
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